What We Sell
Welcome to Our Microgreens Family!
Understanding and Enjoying Your Microgreens
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Spinach Microgreens
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Nutritional Profile per 1 oz:
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About 5 calories
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0.7g protein
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1g carbohydrate
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Vitamins A (20% DV)
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Vitamin C (14% DV)
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Vitamin K (158% DV)
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Iron (5% DV)
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Magnesium (6% DV)
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Potassium (3% DV)
Health Benefits:
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Vitamin A supports eye health and immune function.
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Vitamin C boosts immunity and skin health.
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Vitamin K is essential for blood clotting and bone health.
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Iron helps in forming hemoglobin.
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Magnesium is vital for muscle and nerve function.
Taste:
Fresh and slightly sweet flavor.
Usage Tips:
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Perfect for salads, sandwiches, or as a garnish in soups and other dishes.
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White Russian Kale Microgreens
Nutritional Profile per 1 oz:
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Approximately 7 calories
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0.6g protein
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1g carbohydrate
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Vitamin A (29% DV)
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Vitamin C (23% DV)
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Vitamin K (206% DV)
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Antioxidants
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Minerals
Health Benefits:
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Vitamins A and C are powerful antioxidants that protect against cellular damage.
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Vitamin K supports bone health.
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The antioxidants and minerals also contribute to overall health and wellness.
Taste:
Mild, sweet, and nutty, with a hint of the classic kale flavor.
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Usage Tips:
Ideal for blending into smoothies, topping on pizzas, or adding to wraps and sandwiches.
Broccoli Microgreens
Nutritional Profile per 1 oz:
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Around 10 calories
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1.3g protein
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2g carbohydrate
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Vitamin C (60% DV)
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Sulforaphane (notably high, though specific DV not established)
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Vitamins A
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Vitamin K
Health Benefits:
Vitamin C is crucial for immune health and skin integrity.
Sulforaphane is known for its potential cancer-fighting properties.
Vitamins A and K play roles in vision health and blood clotting, respectively.
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Taste:
Mild, slightly spicy, and earthy.
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Usage Tips:
Great in salads, omelets, or as a fresh addition to your favorite entrée.
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Beet Microgreens
Nutritional Profile per 1 oz:
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About 8 calories
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1g protein
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1g carbohydrate
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Vitamins A (11% DV)
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Vitamin C (20% DV)
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Vitamin K (152% DV)
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Iron (10% DV)
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Potassium (4% DV).
Health Benefits:
Vitamin A promotes healthy skin and vision.
Vitamin C supports immunity and collagen production.
Vitamin K is vital for bone health and wound healing.
Iron is essential for blood health.
Potassium regulates fluid balance and nerve signals.
Taste:
Sweet and earthy, resembling the flavor of mature beets.
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Usage Tips:
Adds a colorful and flavorful touch to salads, sandwiches, or as a decorative garnish.
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Our Commitment to Sustainability and Health
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Purely Hydroponic Growth:
We grow our microgreens purely hydroponically, ensuring a clean, sustainable, and zero waste process.
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Eco-Friendly Packaging:
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All our packaging, including stickers, bags, and even the clay moisture absorbers, are 100% compostable and biodegradable.
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Zero Waste Philosophy:
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We are committed to creating no waste, especially preventing harmful substances like plastic from entering our environment.
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General Care and Storage
Storage:
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Keep refrigerated in an airtight container.
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Use within a week for optimal freshness.
Usage:
Rinse gently under cold water before use.
Health Benefits of Microgreens
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Our hydroponically grown microgreens are a concentrated nutrient source, boasting higher levels of vitamins, minerals, and antioxidants compared to mature greens.
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By choosing our microgreens, you're not only making a healthy choice for yourself but also for our planet.



